Sanguine-Estate-Progeny-Shiraz---Heathcote
Sanguine Estate Progeny Shiraz - Heathcote
Food Paring
Rich, hearty meat dishes such as Osso Bucco and Venison.
Tasting Tips
The wine displays savoury aromatics of spice and dry herbs with floral and berry undertones and hints of the Viognier apricot character.The palate is elegant, long and dry with a burst of berry fruit and a finish that is dry and spicy.
Winery
Tony and Linda Hunter''s vision was to create a family-run boutique vineyard where quality, passion and energy were reflected in the wine. Embraced by children Mark and Jodi and their respective partners Melissa and Brett, Sanguine Estate expanded from 16 acres to 55 in just five years. This love for creating fine wine has its roots over 100 years ago. The Great Great Grandfather of Tony Hunter, Pietro D''orsa, left Italy in 1868 to make a new life in Australia, becoming a vigneron in the town of Maldon 100 km west of Heathcote. Today, Mark Hunter continues this family tradition as Sanguine Estate''s full time vigneron and winemaker.
Bottle Size: 750ml
Brand: Sanguine Estate
Region: Victoria
Vintage: 2006
In Stock: Yes
Price Range: $30 - $50
Bottle Price: $33.75
Case Price: $405.00
