Santa-Rita-Reserva-Carmenere---Rapel-Valley

 
Santa Rita Reserva Carmenere - Rapel Valley

Santa Rita Reserva Carmenere - Rapel Valley

Food Paring
Ideal with red meats, casseroles or soft cheeses

Tasting Tips
Intense ruby-red in color, with a bouquet that dominated by fresh ripe black fruits with notes of chocolate and vanil Medium-bodied with tremendously silky tannins that lend a pleasing sens tion of sweetness as it glides over the palate to a beautifully long finish.The crushed grapes underwent a 7-10 day cold soak prior to vinification with selected yeasts. Fermenation began at 28º-30ºC (82º-86ºF) and was later lowered to 25ºC (77ºF). Constant pumpovers and variable fermentaiton times ensure good and controlled tannin extraction. Post-fermentation maceration was conducted as determined by tastings.  Best drunk over the next 3 - 4 years

Winery
Santa Rita was founded in 1880, by a distinguished entrepreneur of those times, Mr. Domingo Fernández Concha in the area of Alto Jahuel where the main installations of the winery are currently located. From the very beginning, he introduced fine French varieties, winemakers and the most advanced winemaking techniques.

Bottle Size: 750ml
Brand: Santa Rita
Region: Chile
Vintage: 2008
In Stock: Yes

Price Range: $15 - $30
Bottle Price: $22.50
Case Price: $270.00

 
 
 
Wine Experience Footer